ROAST LEVEL : Medium Origin : Uganda Region : Mont Rwenzori Producer : Nyabirongo Farmers' Co-op Altitude : 1400 – 2000 m.a.s. Varietal(s) : SL14 & SL28 Process : Natural Score : 85.5
JOD 9.000
ROAST LEVEL : Medium Origin : Uganda Region : Mont Rwenzori Producer : Nyabirongo Farmers' Co-op Altitude : 1400 – 2000 m.a.s. Varietal(s) : SL14 & SL28 Process : Natural Score : 85.5
As this is an omniroast and roasted to work with several brewing devices, we recommend brewing this bean for an automatic filter machine or manual brew.